Premium Grade White Cardamom (3 oz)
Hand-selected Cardamom pods with paper-thin skins and aromatic seeds
$9.90
Out of stock
Our white cardamom pods are carefully selected from small farms in Yunnan Province, where the humid subtropical climate and rich soil create pods with delicate floral notes and a subtle minty freshness. These hand-picked pods are naturally sun-dried to preserve their pale golden color and complex aroma.
Why Choose Our White Cardamom:
✓ Direct from Yunnan family farms
✓ Grown without pesticides or chemicals
✓ Hand-sorted to ensure perfect pods
✓ Custom grinding available
Usage:
White cardamom is prized for its delicate flavor. Use whole pods in soups, broths, and braised dishes. Crushed pods enhance curry pastes and marinades. Ground cardamom is perfect for desserts, baked goods, and tea blends. It's also essential in traditional Chinese medicinal preparations.
Culinary Applications:
Whole: Perfect for breads, pickling, and tea blends
Lightly Crushed: Ideal for curry powders and spice mixtures
Ground: Excellent for sausages and baked goods
Click here to find more recipes
Storage Tips:
Store in airtight glass containers away from light
Whole pods maintain flavor for up to 24 months
Ground White Cardamom best used within 6 months
Keep in a cool, dry place - avoid humidity
Origin:
Our white cardamom comes from Yunnan Province in southern China, where it has been cultivated for centuries. The high elevation and misty mountains create ideal growing conditions that produce cardamom with a uniquely delicate flavor profile.
Net Weight: 3 ounces (85 grams)